- 6 cups sugar
- 16 cups water
- 12-ounce can of frozen limeade
- 4 liters of lemon-lime soda
- Frozen fruit, lemons or limes (optional)
Bring half of the water to a boil. Add sugar, stir frequently until dissolved.
Add the remaining water and frozen limeade.
Add mixture to medium plastic containers with lids. Freeze for at least 24 hours.
Add frozen mixture to punch bowl. Add soda. Garnish with fruit if desired.