Recipe: Cocktail Pork Riblets
Cocktail Ribs
Cathleen - Fotolia

Drool alert: cocktail pork riblets

INGREDIENTS:

1/2 cup orange juice

1/2 cup ketchup

1/2 cup firmly packed light brown sugar

1/2 cup teriyaki marinade

1/4 cup honey

2 cloves garlic, minced

4 punds pork loin riblets

INSTRUCTIONS:

Preheat oven to 350 degrees. Combine orange juice, ketchup, brown sugar, teriyaki marinade, honey and garlic in a medium saucepan. Cook over medium heat until mixture comes to a boil. 

Arrange riblets in a single layer on a cookie sheet. 

Pour sauce evenly over riblets. Bake, for about one hour, turning riblets twice during baking.